Delicious & Nutritious: Homemade Spinach Flatbread (Palak Paratha)
Looking for a healthy and flavorful addition to your meal? Our Spinach Flatbread, also known as Palak Paratha, is a vibrant and wholesome Indian bread that's perfect for breakfast, lunch, or even a light dinner. Packed with the goodness of fresh spinach and aromatic spices, it's not only delicious but also incredibly easy to make. Here’s how you can whip up this delightful flatbread at home: Yields: 6-8 parathas Prep time: 20 minutes Cook time: 15-20 minutes Ingredients: 2 cups whole wheat flour (atta) 1 cup finely chopped fresh spinach (palak) 1/2 finely chopped onion (optional, for extra flavor) 1-2 green chilies, finely chopped (adjust to your spice preference) 1/2 tsp ginger-garlic paste (or finely grated ginger and garlic) 1/2 tsp cumin powder 1/4 tsp turmeric powder Salt to taste1 tbsp oil or ghee for dough + more for cooking the parathas Water as needed for kneadingStep-by-Step DOWNLOAD KETO COOK BOOK FOR QUICK WEIGHT LOSS 🥑📚👈 Instructions: Prepare ...
